A buttery croissant filled with rich ube mascarpone spread and sweet shredded coconut — a dreamy, tropical twist on a classic favorite.
A flaky croissant filled with creamy pandan mascarpone and sweet shredded coconut — a vibrant, aromatic treat with a tropical flair.
Our slow dripped, traditional Vietnamese Coffee. Rich & nutty, strong but sweet.
BOLDER, STRONGER, DARKER version of “the Classic” Vietnamese coffee.
Our Classic Vietnamese Coffee topped with sea salt cream.
A bold, aromatic brew made from Vietnam’s iconic Trung Nguyên blend—a distinctive mix of Robusta and Arabica beans. Full-bodied with deep, chocolatey notes and a smooth finish, this cup delivers a rich, energizing experience.
Unsweetened
Sweetened with Brown Sugar and Sea Salt Cream and boosted with Vietnamese Cold Brew.
Vietnamese Coffee, topped with cold brew and rich Ube Cream.
Strong Vietnamese Cold Brew, earthy black sesame, milk of your choice, and our famous Sea Salt Cream.
Boba not included.
Spring in a cup—this matcha latte is topped with a dreamy lavender sea salt cream for a floral, earthy sip that’s light, fresh, and perfectly seasonal.
A cozy, roasted green tea latte made with premium Japanese hojicha and gently sweetened with rich brown sugar. Earthy, toasty, and naturally low in caffeine—perfect for a mellow pick-me-up.
Bright, juicy mango meets bold black tea in this smooth cold brew, lightly sweetened with cane sugar for a crisp and refreshing sip.
Bold black tea cold brewed to perfection, lightly sweetened with Lakanto sugar, and topped with juicy mandarin slices for a bright, citrusy finish.
Lightly sweetened with cane sugar, this smooth jasmine green tea is slow-steeped for a mellow flavor and topped with crystal boba for a refreshing, chewy finish.
Almond Milk, Oat Milk, Coconut Milk
Order ahead for pick-up or delivery!
Exclusive BOGO Deals for Pick-up or Delivery via Uber Eats.
